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Saving What Remains



Non-Wood Forest Products (NWFPs)

NWFPs include foods (nuts, fruits, mushrooms, honey, game, gums); food additives (spices, herbs, flavorings, sweeteners); fodder; fibers (furniture, clothing, construction); fragrances for perfumes; ornamental pods and seeds; resins; oils; plant and animal products with medicinal value.

While FAO estimates that 80% of the developing world relies on NWFPs for some purpose in their everyday life, NWFPs also play an important role in the international marketplace with over US$1.1 billion in trade.

Although many NWFPs are collected on a local level by peasants, some NWFPs have been successfully domesticated for large scale production.
 

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Solutions Introduction
Sustainable Forest Products
Large-scale Forest Products
Medicinal Drugs
Logging
Logging (con't)
Oil
Conservation Priorities
Reserve Size & Valuation
Organization
Intergovernmental Institutions
Communication, Education
Indigenous people
- - - -
References (1)
References (3)
References (5)

Sustainable Dev - Agriculture
Eco-tourism
Foods & Genetic Diversity
Medicinal Drugs & Pesticides
Logging (con't)
Cattle
Increasing Productivity
Types of Reserves
Funding
Developing nations
NGOs
International Organizations
Conclusion
- - - -
References (2)
References (4)
References (6)

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